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The peach aroma is an aromatic substance used to impart a peach flavor to various food products, beverages, bakery items, confectioneries, and even personal care products.
Characteristics of Peach Aroma:
- Composition: Peach aroma is a combination of aromatic compounds, typically created from natural peach extracts or carefully selected chemicals reproducing the characteristic taste of peach.
- Origin: It can be obtained from natural peach extracts, essential oils, or carefully selected synthetic chemical compounds.
Common Applications:
- Food Industry: Used in a variety of products such as yogurts, ice creams, confectioneries, beverages, bakery products, etc.
- Beverages: Present in sodas, teas, juices, smoothies, etc.
- Confectioneries: Used in candies, chewing gums, and other confectioneries.
- Forms: Available in various forms, including liquid, powder, or concentrated form.
- Dosage: The dosage of peach aroma depends on the desired concentration and the type of product in which it is used. It is generally used in small quantities to provide a subtle but distinctive peach note.
- Appearance: Peach aroma can be colorless or have a slightly yellow tint, depending on the form in which it is presented.
- Storage: Must be stored under appropriate conditions to preserve its aromatic quality.
- Regulation: The use of food aromas is subject to strict regulations to ensure food safety.
- Adaptability: Peach aromas can be adapted to meet specific preferences, such as sweeter, more tart, or natural peach flavors.
Data sheet
- Appearance
- Liquid/powder
- Packaging
- 25kg plastic drum