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L-Tryptophan is an amino acid essential for the growth of young animals and is one of the main amino acids used in feed after lysine, methionine, and threonine. The addition of tryptophan can improve the efficiency of amino acid utilization, increase food intake, promote growth, and enhance immunity. The stress response of piglets after weaning can be alleviated, and reproductive efficiency can be improved with tryptophan, which has been widely used in feed.
L-tryptophan (C₁₁H₁₂N₂O₂) is an essential amino acid that plays a fundamental role in various biological processes. Like other essential amino acids, the human body cannot synthesize L-tryptophan, meaning it must be obtained through diet or supplements. L-tryptophan is involved in the synthesis of serotonin and niacin, two compounds essential for mood regulation, sleep, and other biological functions.
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Safety and Precautions: While L-tryptophan is generally considered safe when consumed within recommended limits, it's essential to consult a healthcare professional before starting any supplementation regimen, especially if you are taking other medications or have pre-existing medical conditions.
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