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E330 - Citric Acid
Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.
L-Lysine
L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.
DL-METHIONINE
Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.
L-Threonine
L-threonine is an essential amino acid. L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion.
E420 - Sorbitol
Sorbitol is a natural polyol with a sweetness level approximately half that of sucrose. Unlike monosaccharides, its structure does not contain any ketone or aldehyde functions. It is primarily used as a bulk sweetener to replace sucrose.
E952- Cyclamate
Cyclamate (or sodium cyclamate) is an artificial sweetener discovered in 1937 at the University of Illinois by a student named Michael Sveda.
Cyclamate is also known under the number E952.
E950 - Acesulfame Potassium
Acésulfame K is 150-200 times sweeter than sugar. Acésulfame K is a very stable crystalline sweetener, with a chemical structure similar to saccharin. Acésulfame K is commonly used in combination with aspartame or other sweeteners because it has a synergistic effect to enhance and maintain the sweet taste of foods and beverages.
Aspartame
Aspartame is an artificial sweetener discovered in 1965. It is a dipeptide composed of two natural amino acids, L-aspartic acid, and L-phenylalanine, the latter in the form of a methyl ester.
FUMARIC ACID
Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.
Methyl isobutyl carbinol (MIBC)
Methyl isobutyl carbinol (MIBC) is a chemical compound with the molecular formula C₆H₁₄O. It is a colorless liquid with a mild odor. MIBC is part of the alcohol chemical class and is widely used in various industrial applications.
Inositol
Inositol is a chemical compound often classified among the B vitamins, although it is not a vitamin in the strict sense.
Sodium Cocoamphodiacetate
Sodium cocoamphodiacetate (SCAA) is a mild, non-ionic surfactant derived from coconut oil. It is used in a variety of personal care products, including shampoos, conditioners, body washes, and facial cleansers.
Lygomme
Lygomme is a versatile natural texturizer, ideal for various applications in the food, cosmetic, and pharmaceutical industries.
Doxycycline Hyclate
Doxycycline Hyclate appears as a crystalline powder, ranging in color from pale yellow to beige, slightly hygroscopic, and odorless.
Chlorure de Potasse
Potassium Chloride appears as a white crystalline powder, odorless and soluble in water.
Gypsum
Gypsum appears as a white crystalline and odorless powder. It is non-combustible and only slightly soluble in water.