No products in the cart.
Active filters
L-Lysine
L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.
E330 - Citric Acid
Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.
L-Threonine
L-threonine is an essential amino acid. L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion.
DL-METHIONINE
Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.
E297 - FUMARIC ACID
Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.
Cyclohexanone
Cyclohexanone is an organic compound. The molecule is composed of a six-carbon ring along with a ketone functional group.
Monocalcium Phosphate Monohydrate (MCP)
The monocalcium phosphate monohydrate, also known as MCP, is a chemical compound commonly used in various industries, including the food industry, agriculture, and other specific applications.
E452 - Polyphosphates
Polyphosphates are chemical compounds belonging to the polyphosphate family. They are used in various industrial applications, including the food industry.
Choline Chloride
Choline chloride is a chemical substance that belongs to the group of choline salts, an essential nutrient in the B-complex.
E501 - Potassium Carbonate
E501 is a food additive that corresponds to potassium carbonate. Potassium carbonate is an inorganic chemical substance used in the food industry and other sectors.
AMMONIUM CHLORIDE
Ammonium chloride (NH4Cl) is a chemical compound formed by the combination of ammonium ions (NH4+) and chloride ions (Cl-).
GLUCANASES
Glucanases are enzymes that have the ability to break down glucans, which are polysaccharides composed of multiple glucose units linked together. These enzymes play a key role in breaking down the cell walls of plants, fungi, and bacteria.
Ammonium Propionate
Ammonium propionate is an ammonium salt of propionic acid. It is often used in the food industry as a preservative.
E211-SODIUM BENZOATE
Sodium benzoate (E211) is a widely used food preservative in the food industry to extend the shelf life of products.
Tetrahydrofuran
Tetrahydrofuran, often abbreviated as THF, is an organic chemical compound belonging to the ether family.
Monocalcium Phosphate (MDCP)
Monodicalcium Phosphate, often abbreviated as MDCP, is a chemical compound represented by the formula Ca(H2PO4)2. It is widely used in the food and agricultural industries for various applications, notably as a source of phosphorus and calcium.