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E330 - Citric Acid

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Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.

L-Lysine

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L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.

L-Threonine

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L-threonine is an essential amino acid.  L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion. 

DL-METHIONINE

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Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.

E297 - FUMARIC ACID

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Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.

E501 - Potassium Carbonate

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E501 is a food additive that corresponds to potassium carbonate. Potassium carbonate is an inorganic chemical substance used in the food industry and other sectors.

Dianiline Dithiophosphoric Acid

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Dianiline Dithiophosphoric Acid is an effective collector and activation agent for silver, copper, lead, and zinc sulfide ore. It can also be used for the activation of pyrite flotation and is applicable to nickel as well.

E280-PROPIONIC ACID

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E280 - Propionic Acid, is a food preservative widely used for its antifungal and antibacterial properties. It is commonly added to various food products to extend their shelf life and prevent the growth of undesirable molds and bacteria.

Ammonium Propionate

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Ammonium propionate is an ammonium salt of propionic acid. It is often used in the food industry as a preservative.

Monocalcium Phosphate Monohydrate (MCP)

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The monocalcium phosphate monohydrate, also known as MCP, is a chemical compound commonly used in various industries, including the food industry, agriculture, and other specific applications.

Choline Chloride

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Choline chloride is a chemical substance that belongs to the group of choline salts, an essential nutrient in the B-complex. 

Potassium Iodide

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Potassium iodide, represented by the chemical formula KI, is a chemical compound widely used in various applications, particularly in medical and industrial fields, due to its properties and beneficial effects on health.

E281-SODIUM PROPIONATE

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Sodium propionate (E281) is a sodium salt of propionic acid, a carboxylic acid. It is used as a food additive in the food industry, primarily as a preservative agent to inhibit the growth of molds and yeasts, thereby extending the shelf life of food products.

Calcium Formate

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Calcium formate is an inorganic salt represented by the chemical formula Ca(HCOO)₂, widely used in various industrial, agricultural, and other applications due to its specific chemical properties.

ASTAXANTHIN

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Astaxanthin is a natural carotenoid represented by the chemical formula C40H52O4. It is known for its potent antioxidant properties and is widely used in various applications, including the food industry, health, and cosmetics.

Monocalcium Phosphate (MDCP)

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Monodicalcium Phosphate, often abbreviated as MDCP, is a chemical compound represented by the formula Ca(H2PO4)2. It is widely used in the food and agricultural industries for various applications, notably as a source of phosphorus and calcium.