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L-Lysine
L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.
E330 - Citric Acid
Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.
L-Threonine
L-threonine is an essential amino acid. L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion.
DL-METHIONINE
Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.
E297 - FUMARIC ACID
Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.
AMMONIA SOLUTION
Ammoniacal solution is an aqueous solution of ammonia (NH₃) in water. It is also known as liquid ammonia.
GLUCANASES
Glucanases are enzymes that have the ability to break down glucans, which are polysaccharides composed of multiple glucose units linked together. These enzymes play a key role in breaking down the cell walls of plants, fungi, and bacteria.
Calcium Formate
Calcium formate is an inorganic salt represented by the chemical formula Ca(HCOO)₂, widely used in various industrial, agricultural, and other applications due to its specific chemical properties.
Butyldiglycol
Butyldiglycol, also known as BDG, is a chemical solvent used in various industrial and commercial applications.
IODINE 10%
POVIDONE IODINE Solution 10% is a concentrated solution of iodophore complex (polyvinylpyrrolidone). Non-irritating, this solution possesses all the antiseptic and antifungal properties of iodine. POVIDONE leaves a protective film after soaking.
DL-Carnitine
DL-Carnitine, represented by the chemical formula C7H15NO3, is a substance naturally present in the human body and plays a crucial role in energy metabolism. It is also utilized as a nutritional supplement for various applications.
CHOLINE CHLORIDE 75%
Choline chloride is an organic compound and a quaternary ammonium salt. Choline chloride is internationally recognized and accepted as a food additive.
XYLANASES
Xylanases are enzymes that catalyze the degradation of xylan, a complex polysaccharide found in the cell wall of many plants. These enzymes are essential in various industrial, biotechnological, and environmental applications due to their ability to break down xylan into simpler components.
Ammonium Bicarbonate
Ammonium bicarbonate (NH₄HCO₃) is an ammonium bicarbonate salt. It appears as a white powder. This food additive dissolves in water, making it alkaline (basic). Ammonium bicarbonate is also referred to as ammonium acid carbonate or ammonium hydrogen carbonate.
CALCIUM LACTATE
Calcium Lactate is the calcium salt of lactic acid (E270). Of natural origin, it serves as an antioxidant. Additionally, it functions as an acidity regulator, humectant, emulsifier, thickener, and firming agent. Its use is permitted in numerous food products.