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E330 - Citric Acid
Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.
L-Lysine
L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.
L-Threonine
L-threonine is an essential amino acid. L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion.
DL-METHIONINE
Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.
E297 - FUMARIC ACID
Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.
E160d - Lycopéne
Lycopene is a carotenoid. Therefore, it is a natural red pigment found in certain plants. Insoluble in water, this antioxidant is transported in blood lipids to accumulate in certain organs.
SODIUM FORMATE
Sodium formate is used in several processes for dyeing and printing textiles. It is also employed as a buffering agent for strong mineral acids to increase their pH, as a food additive (E237), although not approved in Europe, and as a de-icing agent.
CALCIUM LACTATE
Calcium Lactate is the calcium salt of lactic acid (E270). Of natural origin, it serves as an antioxidant. Additionally, it functions as an acidity regulator, humectant, emulsifier, thickener, and firming agent. Its use is permitted in numerous food products.
E355 - Adipic Acid
Adipic Acid is naturally found in rhubarb and beets. It can also be produced synthetically for industrial use. It is a relatively mild acidifier, permitted in a very limited range of products.
IODINE 10%
POVIDONE IODINE Solution 10% is a concentrated solution of iodophore complex (polyvinylpyrrolidone). Non-irritating, this solution possesses all the antiseptic and antifungal properties of iodine. POVIDONE leaves a protective film after soaking.
TINOGARD TL
Tinogard® TL is a UV light stabilizer used in oil-based or hydroalcoholic formulations, mainly suitable for perfumes, aftershaves, gels, shampoos, and soaps.
AMYLASES
Amylases are enzymes that catalyze the breakdown of starch and other polysaccharides into simpler sugars such as maltose and glucose. These enzymes are present in various organisms, including plants, animals, and microorganisms, and play a crucial role in digestion, fermentation, and other biological processes.
DL-Carnitine
DL-Carnitine, represented by the chemical formula C7H15NO3, is a substance naturally present in the human body and plays a crucial role in energy metabolism. It is also utilized as a nutritional supplement for various applications.
Selenium
Selenium is an essential chemical element represented by the symbol Se in the periodic table of elements. It is widely recognized for its beneficial properties for human health and is used in various industrial, medical, and environmental applications.
Ammonium Bicarbonate
Ammonium bicarbonate (NH₄HCO₃) is an ammonium bicarbonate salt. It appears as a white powder. This food additive dissolves in water, making it alkaline (basic). Ammonium bicarbonate is also referred to as ammonium acid carbonate or ammonium hydrogen carbonate.