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L-Lysine
L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.
E330 - Citric Acid
Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.
L-Threonine
L-threonine is an essential amino acid. L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion.
DL-METHIONINE
Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.
E297 - FUMARIC ACID
Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.
GLUCANASES
Glucanases are enzymes that have the ability to break down glucans, which are polysaccharides composed of multiple glucose units linked together. These enzymes play a key role in breaking down the cell walls of plants, fungi, and bacteria.
Iron Oxide
Iron(III) oxide is a chemical compound commonly found in nature, represented by the formula Fe₂O₃. It is extensively used in various industries for its specific properties and applications.
Inositol
Inositol is a chemical compound often classified among the B vitamins, although it is not a vitamin in the strict sense.
Sodium Selenite
Sodium selenite is an inorganic compound represented by the chemical formula Na2SeO3. It is primarily used in various industrial, medical, and environmental applications due to its specific properties and its ability to provide selenium, an essential trace element.
Calcium Propionate
Calcium propionate is a calcium salt of propionic acid, a carboxylic acid. It is used as a food additive for its preservation properties.
XYLANASES
Xylanases are enzymes that catalyze the degradation of xylan, a complex polysaccharide found in the cell wall of many plants. These enzymes are essential in various industrial, biotechnological, and environmental applications due to their ability to break down xylan into simpler components.
Potassium Amyl Xanthate (PAX)
Potassium Amyl Xanthate (PAX) is a flotation reagent widely used in the mining industry for the separation of minerals by flotation.
Magnesium Stearate
Magnesium stearate is a magnesium salt of stearic acid, a fatty acid naturally present in many foods of animal and plant origin.
E211-SODIUM BENZOATE
Sodium benzoate (E211) is a widely used food preservative in the food industry to extend the shelf life of products.
L-Carnitine
L-carnitine is a compound that contains a quaternary ammonium function, and it is biosynthesized from lysine and methionine. This molecule plays a role within the cell in transporting fatty acids from the cytosol to the mitochondria during the catabolism of lipids in energy metabolism.
VITAMIN AD3
Vitamin AD3 is a combination of fat-soluble vitamins, comprising Vitamin A and Vitamin D3. This combination is often used in various medical and agricultural applications due to its health benefits and essential role in metabolism.