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L-Lysine

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L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.

E330 - Citric Acid

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Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.

L-Threonine

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L-threonine is an essential amino acid.  L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion. 

DL-METHIONINE

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Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.

E297 - FUMARIC ACID

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Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.

E160d - Lycopéne

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Lycopene is a carotenoid. Therefore, it is a natural red pigment found in certain plants. Insoluble in water, this antioxidant is transported in blood lipids to accumulate in certain organs.

SODIUM FORMATE

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Sodium formate is used in several processes for dyeing and printing textiles. It is also employed as a buffering agent for strong mineral acids to increase their pH, as a food additive (E237), although not approved in Europe, and as a de-icing agent.

Cyclohexanone

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Cyclohexanone is an organic compound. The molecule is composed of a six-carbon ring along with a ketone functional group.

Monocalcium Phosphate Monohydrate (MCP)

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The monocalcium phosphate monohydrate, also known as MCP, is a chemical compound commonly used in various industries, including the food industry, agriculture, and other specific applications.

Choline Chloride

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Choline chloride is a chemical substance that belongs to the group of choline salts, an essential nutrient in the B-complex. 

E501 - Potassium Carbonate

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E501 is a food additive that corresponds to potassium carbonate. Potassium carbonate is an inorganic chemical substance used in the food industry and other sectors.

AMYLASES

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Amylases are enzymes that catalyze the breakdown of starch and other polysaccharides into simpler sugars such as maltose and glucose. These enzymes are present in various organisms, including plants, animals, and microorganisms, and play a crucial role in digestion, fermentation, and other biological processes.

Ammonium Propionate

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Ammonium propionate is an ammonium salt of propionic acid. It is often used in the food industry as a preservative.

Tetrahydrofuran

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Tetrahydrofuran, often abbreviated as THF, is an organic chemical compound belonging to the ether family.

Monocalcium Phosphate (MDCP)

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Monodicalcium Phosphate, often abbreviated as MDCP, is a chemical compound represented by the formula Ca(H2PO4)2. It is widely used in the food and agricultural industries for various applications, notably as a source of phosphorus and calcium.

Potassium Iodide

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Potassium iodide, represented by the chemical formula KI, is a chemical compound widely used in various applications, particularly in medical and industrial fields, due to its properties and beneficial effects on health.