Animal Feed

Animal nutrition is very complex and requires a lot of knowledge. The daily energy intake (calculated as digestible energy), but also as amino acids, must be respected. The intake of all nutrients must take into account the animal, its breed, age and production. Top Negoce Alimentation animale provides a range of products for the animal feed and related industries in Morocco. Our product range under development includes raw materials for animal feed (minerals, fats, etc.), technological, sensory and nutritional additives for animal feed, technical aids to improve the processing and preservation of fodder and feed for farm animals, and hygiene products.

Animal Feed

Animal Feed

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PHYTASES

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Phytases are specific enzymes that catalyze the hydrolysis of phytates, thereby converting these compounds into inositol and inorganic phosphates. These enzymes play a crucial role in animal and plant nutrition, especially by enhancing the bioavailability of phosphorus and other minerals.

VITAMIN C

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Vitamin C, also known as ascorbic acid, is a water-soluble vitamin essential for the proper functioning of the human body.

Formic Acid

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Formic acid is a chemical compound represented by the formula HCOOH, highlighting its chemical composition consisting of hydrogen (H), carbon (C), and oxygen (O). It is an organic acid commonly used in various industrial, agricultural, and pharmaceutical applications due to its acidic properties and reactivity.

BETA-CAROTENE

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Beta-carotene, or provitamin A, is an orange-colored pigment primarily found in red or orange-colored fruits and vegetables. Green vegetables also contain it (its color masked by chlorophyll).

Magnesium chloride

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Magnesium chloride is an essential inorganic compound composed of magnesium ions (Mg²⁺) and two chloride ions (Cl⁻). It has a wide range of applications in various fields, ranging from industry to medicine and domestic uses.

TAURINE

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Taurine is an amino acid present at various levels in the body, including the brain, muscles, and retina. It plays various roles and is particularly essential for the development of the nervous system. However, it is its use in energy drinks that has made it famous.

Sodium Bicarbonate

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Sodium Bicarbonate is odorless and salty, easily soluble in water, insoluble in alcohol, with a slight alkalinity. It decomposes when heated and in humid air.

Magnesium Oxide P

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Magnesium Oxide also finds therapeutic use as an antacid to alleviate heartburn. In the food industry, it is employed as a food additive and regulated under the number E530. It acts as an anti-caking agent.

SULFUR

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Sulfur, represented by the formula S₈, is a non-metallic chemical element that naturally occurs in various forms and is essential for many chemical reactions and industrial processes.

Copper Sulfate

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Copper sulfate, commonly referred to simply as copper sulfate, is the ionic chemical compound or white anhydrous salt formed by the copper cation and sulfate anion, characterized by the chemical formula CuSO₄. It is marketed in anhydrous form or in hydrated forms.

VITAMIN A

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Vitamin A is a fat-soluble vitamin stored in our liver. It contributes to the natural development and normal growth of the body while maintaining the health of our eyes, skin, and immune system.

Manganese Sulfate

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Manganese sulfate can be used as a mineral pigment. It serves as a component in fertilizers, livestock additives, and fungicides.

Dicalcium Phosphate (DCP)

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Dicalcium phosphate, or DCP, is a chemical compound that exists in the form of colorless crystals or white powder. Its chemical formula is CaHPO₄.

VITAMIN D3

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Cholecalciferol, commonly known as Vitamin D3, is a specific form of Vitamin D. This fat-soluble molecule plays an essential role in various biological processes and is known for its multiple health benefits.

Natural VITAMIN E

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Vitamin E is primarily found in plant-based fats such as margarine or vegetable oils. It is well-known for its antioxidant properties and protective effects on the body\'s cells against oxidative stress.

E200-SORBIC ACID

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Sorbic acid is an additive used as an antifungal agent and as a preservative (E200) for fruits and vegetables. Therefore, it can be found in various food products based on fruits and vegetables (yogurts, cider, etc.) as well as in light mayonnaises and margarines.