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Hydrofluoric acid 70%

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Hydrofluoric acid (HF) is a strong acid composed of hydrogen and fluorine. It is also known as hydrofluoric acid or hydrogen fluoride. When "Hydrofluoric Acid 70%" is mentioned, this generally indicates the concentration of the acid in a specific solution.

ERYTHORBATE DE SODIUM

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Sodium erythorbate, also known as sodium isoascorbate, is a synthetic sodium salt of isoascorbic acid. It is a white or slightly yellowish odorless and tasteless powder that is soluble in water. It is used as a food additive (E number E316) to prevent the browning of fruits and vegetables, to preserve the color of cured meats, and to act as an antioxidant. 

Calcium Diglutamate

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Calcium diglutamate, abbreviated as CDG, in English calcium diglutamate and also called calcium glutamate, is the calcium salt of glutamic acid.

CITRANAXANTHIN

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Citranaxanthin, identified by the code E161i, is a carotenoid pigment used as a food additive for its coloring properties. Although natural sources of citranaxanthin exist, this substance is primarily produced synthetically to meet industrial needs.

Isopropanol

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Isopropanol, also known as isopropyl alcohol or isopropanol, is a chemical compound belonging to the alcohol family.

Ammonium Propionate

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Ammonium propionate is an ammonium salt of propionic acid. It is often used in the food industry as a preservative.

Nut

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Nuts are dried fruits composed of a hard outer shell that protects the edible seed inside. There are many varieties of nuts, each with their own taste, texture and nutritional value.

Sodium Orthophosphate

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Sodium phosphate is mainly used as an antioxidant but it can also be used as an acidity regulator, emulsifier, humectant, raising agent, sequestrant, stabilizer or thickener.

Ethylene Glycol Distearate

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Ethylene Glycol Distearate is an ester of stearic acid and ethylene glycol. It is commonly used in the cosmetics and personal care industry as a thickening agent, opacifier, and emollient in various formulations.

RED IRON OXIDE

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Red iron oxide, also known as hematite, is a common form of iron(III) oxide. Its chemical formula is Fe2O3. Hematite is a mineral that occurs as crystals or earthy masses and is often used as a red pigment in a variety of applications, including paints, pigments, dyes and cosmetics.

Glycerol monostearate

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Glycerol monostearate (GMS), also known as monoglyceride, is a white, odorless, and tasteless flaky powder that is commonly used as an emulsifier in foods. 

EPDM DUTRAL 4049

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EPDM DUTRAL 4049 is a general-purpose, high molecular weight amorphous terpolymer of medium diene content. It is characterized by high loading capacity, good mechanical properties, and good collapse resistance. EPDM DUTRAL 4049 is an ethylene-propylene-diene (EPDM) rubber that is produced by suspension polymerization using a Ziegler-Natta catalyst at the Ferrara production facility in Italy. 

FRUCTOSE

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Fructose is a simple sugar naturally present in fruits and honey. It is also manufactured in the industry and available on the market as a sweetening agent.