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Sweet Almond
Sweet almonds come from the Prunus dulcis tree, which is a species of tree native to the Middle East but is now grown in many regions around the world.
E203 - Calcium sorbate
Calcium sorbate is the calcium salt of sorbic acid. Calcium sorbate is a polyunsaturated fatty acid salt. It is a frequently used food preservative.
E306-TOCOPHEROLS
E306 corresponds to vitamin E of natural origin. It is a fat-soluble antioxidant. It mainly preserves fats, coloring materials and vitamins from alteration by oxygen.
E1104 - LIPASE
Lipases are enzymes found in various organisms, including plants, animals and microorganisms such as bacteria and fungi. Lipases used in the food industry can be derived from a variety of sources, including microorganisms and plants.
Spice oleoresins
Spice oleoresin is a concentrated extract of spices that is used as a flavoring agent in the food industry.
Isobutanol
Isobutanol is an alcohol with the chemical formula C4H10O It is also known as methyl propanol.
E151 - Black
Food additive E151, also known as Brilliant Black BN, is a black food coloring.
E1102 - Glucose oxydase
The E1102, also known as glucose oxidase, is an enzyme used in the food industry and other fields.
E160A - Carotenoids
Carotenoids are a group of natural pigments found in many fruits and vegetables. They are classified under the code E160A as a food additive.
E452 - Polyphosphates
Polyphosphates are chemical compounds belonging to the polyphosphate family. They are used in various industrial applications, including the food industry.
Calcium
Calcium is a chemical element with the symbol Ca and atomic number 20. It is an essential mineral for living organisms, including humans, and plays a crucial role in various physiological processes.
Cocoa butter
Cocoa butter is a vegetable fat obtained from pressing cocoa beans to extract cocoa powder. Its color ranges from ivory yellow to brown. It is used in the composition of chocolate.
TRICHLOETHYLENE
Trichloroethylene is a chlorinated organic compound represented by the chemical formula C₂HCl₃. It is a chlorinated solvent commonly used in various industrial applications, including degreasing and the production of certain chemicals.
Chocolate Powder
Cocoa powder is a food product that is typically made from cocoa powder, sugar, and sometimes other ingredients such as powdered milk.
E325 - Sodium Lactate
Sodium lactate is the sodium salt of lactic acid, which is an organic acid produced naturally in human metabolism.