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Potassium permanganate
In diluted solution, potassium permanganate is used for water treatment. It also serves as a disinfectant at a concentration of 0.5 grams per liter, commonly employed for washing vegetables in tropical countries.
Formic Acid
Formic acid is a chemical compound represented by the formula HCOOH, highlighting its chemical composition consisting of hydrogen (H), carbon (C), and oxygen (O). It is an organic acid commonly used in various industrial, agricultural, and pharmaceutical applications due to its acidic properties and reactivity.
E509 - Calcium Chloride
Calcium chloride is an inorganic salt, identified by the number E509, widely used in various industrial, medical, and food applications due to its chemical properties and effects on solubility and stabilization.
Vitamin B8
Vitamin B8, also known as biotin, is a water-soluble vitamin essential for the metabolism of carbohydrates, fats, and proteins. Its chemical formula is C₁₀H₁₆N₂O₃S. It plays a crucial role in several biological functions, including the regulation of energy metabolism and the health of hair, skin, and nails.
E262 - ACETIC ACID
Acetic acid, also known as ethanoic acid, is a chemical compound belonging to the carboxylic acid family. It is widely utilized in various applications, including the food industry, vinegar production, and the chemical and pharmaceutical industries.
ACETONE
Acetone, also known as propanone, is a colorless, volatile liquid with the chemical formula CH₃COCH₃.
E282-CALCIUM PROPIONATE
Calcium propionate (E282) is a calcium salt of propionic acid. It is used as a food additive in the food industry for its antifungal and antibacterial properties, thereby helping to extend the shelf life of food products.
VITAMIN B3 NIACIN
Vitamin B3, also known as niacin or nicotinamide, is a water-soluble B-complex vitamin. It plays an essential role in cellular energy metabolism and contributes to the normal functioning of the nervous system.
E331-SODIUM CITRATE
Sodium citrate is the sodium salt of citric acid (E330), a natural acid found in most fruits. On an industrial scale, it is produced by cultivating a fungus (Aspergillus niger) in a sugary nutrient solution.
E270-LACTIC ACID
Lactic acid is utilized in the food industry as an additive (E270) serving as an antioxidant, acidifier, or flavor enhancer. It also exists in the form of salts: sodium salt (E325), potassium salt (E326), and calcium salt (E327). These salts are in powder form and are water-soluble. Lactic acid acts as a bacteriostatic agent, particularly against pathogenic bacteria such as Salmonella or Listeria, and also has a water activity-depressing effect.
Lactic acid is an organic compound, naturally forming in muscles during intense exercise to produce energy. It is also present in wine, dairy products, and certain vegetables after fermentation.
E170 - Calcium Carbonate
Calcium carbonate is composed of carbonate ions and calcium ions. This white substance has a molar mass of 100.1 g/mol. Calcium carbonate is the major compound found in limestones like chalk, but also in marble.
Formalin 40%
Formalin, also known as formaldehyde, is an aqueous solution of formaldehyde, usually expressed as a percentage of formaldehyde by volume.
Zinc Sulfate
Zinc sulfate is an inorganic salt that appears in the form of colorless or white crystals.
Caustic Soda
Caustic soda, or sodium hydroxide, is a strong base. Reactive with a wide range of organic and inorganic chemicals, it is soluble in water.
HYDROCHLORIC ACID 30/33%
Hydrochloric acid is an aqueous solution of hydrochloric acid (HCl), a colorless to yellowish chemical compound that is highly corrosive and acidic. The concentration of 30/33% indicates the mass concentration of HCl in the solution. It is one of the most commonly used acid solutions in various industrial, chemical, and cleaning applications.
E341 - MONOCALCIUM PHOSPHATE
Monocalcium phosphate is used as a raw material to provide phosphorus in the production of compound feeds and supplements for animal nutrition.