No products in the cart.
Active filters
- Categories: Drink
E140 - Chlorophyll
E140(i) refers to chlorophyll, the natural colorant extracted from green plants using various solvents. E140(ii) refers to chlorophyllins, which are derivatives of chlorophyll obtained through saponification. They are more soluble than chlorophylls, hence their use.
VITAMIN C
Vitamin C, also known as ascorbic acid, is a water-soluble vitamin essential for the proper functioning of the human body.
E960 - Stevia
Stevia is a sweetener extracted from the leaves of Stevia rebaudiana. It is 250 times sweeter than table sugar and has a licorice aftertaste.
E900 - Polydimethylsiloxane
Polydimethylsiloxane (PDMS), also known as dimethicone, is a silicone polymer widely used in the food, cosmetic, pharmaceutical, and industrial industries.
E412 - Guar gum
E412, also known as guar gum, is a naturally-derived food additive widely used in the food industry.
E955 - Sucralose
Sucralose is an intense artificial sweetener, discovered in 1976. It has a sweetening power 600 to 650 times greater than sugar. It is marketed in France under the trade names Canderel or Aqualoz. It is synthesized from selective chlorination of sucrose.
E961-NEOTAME
Neotame (E961) is an artificial sweetener which belongs to the family of new generation sweeteners, derived from aspartame.
E954 - Saccharin
Primarily used as a sweetener to impart a sweet flavor without adding significant calories.
Dairy protein isolate
Dairy protein isolate is a form of protein derived from milk. It is produced by isolating proteins from whey (often called whey protein isolate) or casein.
Emulsifiers
Emulsifiers are chemical compounds used to stabilize mixtures of substances that would otherwise tend to separate, such as oil and water. In the food and cosmetic industries, they play a crucial role in enabling the creation of stable emulsions, which is essential for many finished products.
E200-SORBIC ACID
Sorbic acid is an additive used as an antifungal agent and as a preservative (E200) for fruits and vegetables. Therefore, it can be found in various food products based on fruits and vegetables (yogurts, cider, etc.) as well as in light mayonnaises and margarines.
E301-SODIUM ASCORBATE
Sodium ascorbate is a potent antioxidant; it is widely used in the food industry for food preservation.
VITAMIN D3
Cholecalciferol, commonly known as Vitamin D3, is a specific form of Vitamin D. This fat-soluble molecule plays an essential role in various biological processes and is known for its multiple health benefits.
VITAMIN K3
Vitamin K3 is distinct from natural forms of vitamin K, such as vitamin K1 (phylloquinone) found in green vegetables, and vitamin K2 (menaquinone) found in certain fermented food products.
