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Magnesium carbonate
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Magnesium Carbonate is a chemical compound represented by the formula MgCO₃, illustrating its composition consisting of magnesium (Mg) and carbonate ion (CO₃). It is commonly used in various applications, including the food industry, medicine, and as a sports additive to improve grip.
Calcium Propionate
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Calcium propionate is a calcium salt of propionic acid, a carboxylic acid. It is used as a food additive for its preservation properties.
Magnesium Chloride
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Magnesium chloride is an essential inorganic compound composed of magnesium ions (Mg²⁺) and two chloride ions (Cl⁻). It has a wide range of applications in various fields, ranging from industry to medicine and domestic uses.
NP-9
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Nonylphenols belong to the family of alkylphenols. Nonylphenols constitute a family of compounds with the formula C6H4(OH)C9H19, having a benzene ring and a carbon chain with 9 carbons, linear or branched. Branched nonylphenols have a main chain of up to 8 carbons, and the degree of branching and their positions vary widely depending on the isomers.
EDTA
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EDTA, which stands for Ethylenediaminetetraacetic Acid, is a chemical compound widely used in various applications due to its metal-binding properties.
L-Lysine
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L-lysine is an essential amino acid, meaning our body cannot synthesize it and must be obtained through diet or supplements. The "L" in its name indicates its stereoisomeric configuration, which is the biologically active form. L-lysine plays a crucial role in many biological functions and is used in various medical, nutritional, and industrial applications.
L-Threonine
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L-threonine is an essential amino acid. L-threonine is obtained through the hydrolysis of proteins by pancreatic enzymes during digestion.
L-Tryptophan
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L-Tryptophan is an amino acid essential for the growth of young animals and is one of the main amino acids used in feed after lysine, methionine, and threonine. The addition of tryptophan can improve the efficiency of amino acid utilization, increase food intake, promote growth, and enhance immunity. The stress response of piglets after weaning can be alleviated, and reproductive efficiency can be improved with tryptophan, which has been widely used in feed.
L-Valine
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L-Valine (C₅H₁₁NO₂) is an essential amino acid that is part of the 20 standard amino acids required for protein synthesis in the human body. It plays a crucial role in muscle metabolism, tissue growth and repair, as well as in regulating various physiological processes.
DL-METHIONINE
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Methionine is an essential amino acid, meaning it is crucial to provide a sufficient quantity to maintain good health. This amino acid is unique due to its sulfur-containing structure. It is primarily found in animal products (meat, fish, dairy) as an essential amino acid.
Vitamin B8
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Vitamin B8, also known as biotin, is a water-soluble vitamin essential for the metabolism of carbohydrates, fats, and proteins. Its chemical formula is C₁₀H₁₆N₂O₃S. It plays a crucial role in several biological functions, including the regulation of energy metabolism and the health of hair, skin, and nails.
Choline Chloride
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Choline chloride is a chemical substance that belongs to the group of choline salts, an essential nutrient in the B-complex.
Calcium Pantothenate
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Calcium pantothenate is an essential chemical compound, represented by the formula C₉H₁₄CaN₂O₁₀, which belongs to the B-vitamin family. This compound is recognized for its multiple biological functions and is widely used in various medical, food, and cosmetic applications.
DL-Carnitine
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DL-Carnitine, represented by the chemical formula C7H15NO3, is a substance naturally present in the human body and plays a crucial role in energy metabolism. It is also utilized as a nutritional supplement for various applications.
Vitamin B9
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Vitamin B9, also known as folic acid, is a water-soluble vitamin. Folic acid is the metabolic precursor to a coenzyme, tetrahydrofolate, involved notably in the synthesis of nucleic bases, purines, and pyrimidines, which constitute the nucleic acids of genetic material.
Inositol
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Inositol is a chemical compound often classified among the B vitamins, although it is not a vitamin in the strict sense.