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E330 - Citric Acid
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Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.
AMMONIUM CHLORIDE
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Ammonium chloride (NH4Cl) is a chemical compound formed by the combination of ammonium ions (NH4+) and chloride ions (Cl-).
Propylene Glycol
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Propylene glycol, also known as 1,2-propanediol, is a chemical compound in the glycol class.
Boric Acid
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Boric acid (boracic acid or orthoboric acid) is a weak acid often used as an antiseptic, insecticide, neutron absorber in nuclear power plants to control the fission rate of uranium, and as a precursor to other chemical compounds.
FUMARIC ACID
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Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.
E211-SODIUM BENZOATE
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Sodium benzoate (E211) is a widely used food preservative in the food industry to extend the shelf life of products.
Sodium Bicarbonate
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Sodium Bicarbonate is odorless and salty, easily soluble in water, insoluble in alcohol, with a slight alkalinity. It decomposes when heated and in humid air.
E331-SODIUM CITRATE
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Sodium citrate is the sodium salt of citric acid (E330), a natural acid found in most fruits. On an industrial scale, it is produced by cultivating a fungus (Aspergillus niger) in a sugary nutrient solution.
E170 - Calcium Carbonate
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Calcium carbonate is composed of carbonate ions and calcium ions. This white substance has a molar mass of 100.1 g/mol. Calcium carbonate is the major compound found in limestones like chalk, but also in marble.
E553b - Talc
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Synthetic or mineral anti-caking agent, used with colorants and in foods in tablet, lozenge, and dragee form. No known risks.
POTASSIUM NITRATE
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Preservative, mineral, or synthetic, used in meat-based products.
LACTOSE
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Lactose is a disaccharide sugar composed of two simple sugar molecules, glucose and galactose. It is primarily found in milk and dairy products.
E332 - POTASSIUM CITRATE
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Potassium citrate is the potassium salt of citric acid (E330). It is a natural acid present in most fruits.
ACETONE
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Acetone, also known as propanone, is a colorless, volatile liquid with the chemical formula CH₃COCH₃.
DIETHANOLAMINE
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Diethanolamine, or DEA, is a colorless liquid with an ammoniacal odor. It is a diol and a secondary amine, soluble in water, and even hygroscopic.
Monoethanolamine
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Monoethanolamine is an organic chemical compound and a primary amine.