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LACTOSE
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Lactose is a disaccharide sugar composed of two simple sugar molecules, glucose and galactose. It is primarily found in milk and dairy products.
E101 - Riboflavin
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Riboflavin, also known as vitamin B2, is a food additive classified under the code E101.
E120 - Carmine
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Carmine, also known by the code E120, is a natural food coloring obtained from cochineal insects. Cochineal insects are parasitic insects that feed on certain plants, and carmine colorants are extracted from the female cochineal (Dactylopius coccus).
Potassium Tartrate
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Potassium tartrate is the potassium salt of tartaric acid, a natural substance found in grapes.
Sodium Alignates
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Sodium alginate or sodium polymannuronate, is a food additive, used in drinks, consisting of alginate and sodium.
DISODIUM CALCIUM
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Disodium Calcium appears as a white crystalline powder that is odorless, slightly soluble in water, and inflammable at high temperatures. This compound is stable and widely used in various industrial and food sectors.
Glucose syrup
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Glucose syrup is a widely used ingredient in the food industry. It can be obtained through enzymatic hydrolysis of starch, with a DE (Dextrose Equivalent) higher than 20.
Lycopéne
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Lycopene is a carotenoid. Therefore, it is a natural red pigment found in certain plants. Insoluble in water, this antioxidant is transported in blood lipids to accumulate in certain organs.
SULFURIC ACID
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Sulfuric acid, formerly known as oil of vitriol or fuming sulfuric acid, is a mineral acid whose strength is surpassed by only a few superacids. It is miscible with water in all proportions.
Tartaric Acid
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An antioxidant added to foods, it imparts a sour taste to them. The most significant use of tartaric acid is as a beverage additive. It is also a raw material for the pharmaceutical industry.
Guar gum
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E412, also known as guar gum, is a naturally-derived food additive widely used in the food industry.
E509 - Calcium Chloride
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Calcium chloride is an inorganic salt, identified by the number E509, widely used in various industrial, medical, and food applications due to its chemical properties and effects on solubility and stabilization.
E224 - Potassium Metabisulfite
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Potassium metabisulfite, or potassium pyrosulfite, is a chemical compound with the formula K2S2O5. It appears as a crystalline white powder in the monoclinic system, soluble in water, with a faint odor of sulfur dioxide (SO2).
Sodium Bisulfite
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Sodium bisulfite (E222) is a food additive used as a preservative.
Sodium Metabisulfite
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Sodium Metabisulfite or Sodium Pyrosulfite is a yellowish disinfectant, antioxidant, and food preservative. The IUPAC names the S2O5²⁻ ion as the disulfite ion. It should not be confused with the HSO3⁻ ion, which is the former name for hydrogen sulfite.
E501 - Potassium Carbonate
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E501 is a food additive that corresponds to potassium carbonate. Potassium carbonate is an inorganic chemical substance used in the food industry and other sectors.