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Mango - Aroma
Mango flavor is a flavoring substance designed to replicate the characteristic taste of mango.
Peach Apricot - Flavor
The Peach Apricot flavor is a combination of peach and apricot flavors, aiming to replicate the characteristic taste of these two fruits. This flavor is often used in the food industry to enhance various products.
Calcium Sorbate
Calcium sorbate is the calcium salt of sorbic acid. Calcium sorbate is a polyunsaturated fatty acid salt. It is a frequently used food preservative.
Sodium Acetate
This is the sodium salt of acetic acid (E260). The latter is one of the oldest food preservatives.
E579 - Ferrous Gluconate
E579 refers to ferrous gluconate, a food additive used to provide iron.
E520 - Aluminum Sulfate
Aluminum sulfate is used as a coagulation and flocculation agent. It is often employed in drinking water treatment to remove suspended particles and impurities.
Bicarbonate De Sodium
Sodium Bicarbonate, also known as baking soda, is a chemical compound with the formula NaHCO3. It is a white, crystalline powder that is soluble in water.
BHT
BHT (Butylated Hydroxytoluene) is a widely used antioxidant known for its ability to protect products from oxidation and rancidity.