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E280 - Propionic Acid, is a food preservative widely used for its antifungal and antibacterial properties. It is commonly added to various food products to extend their shelf life and prevent the growth of undesirable molds and bacteria.
Properties and Characteristics:
- Chemical Nature: Propionic acid is a short-chain carboxylic acid with the chemical formula C3H6O2.
- Antimicrobial Activity: It exhibits effective antifungal and antibacterial properties against several organisms responsible for food spoilage.
Applications:
Food Industry:
- Preservation: Propionic acid is used in many food products such as bread, dairy products, processed meats, and other bakery items to extend their shelf life.
- Inhibition of Fungal Growth: It is effective in preventing the growth of molds and yeasts, thereby helping to maintain the freshness of foods.
Safety and Precautions:
Although propionic acid is considered safe when used within the limits set by food regulations, it is essential to adhere to appropriate usage guidelines. Like any food additive, excessive or inappropriate use can pose potential risks, so it is crucial to follow good manufacturing and usage practices.
Data sheet
- CAS Number
- 79-09-4
- HS Code
- 2915501000
- Appearance
- Powder
- Packaging
- 25 KG
- Name / Reference
- PROPIONIC ACID
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Propionic Acid, is a food preservative widely used for its antifungal and antibacterial properties. It is commonly added to various food products to extend their shelf life and prevent the growth of undesirable molds and bacteria.