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E330 - Citric Acid
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Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood.
AMMONIUM CHLORIDE
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Ammonium chloride (NH4Cl) is a chemical compound formed by the combination of ammonium ions (NH4+) and chloride ions (Cl-).
GLYCERIN
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Glycerin or glycerol is an alcohol that appears in the form of a transparent, viscous, colorless, odorless, non-toxic liquid with a sweet taste.
CHLORAMINE
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Chloramine is a chemical compound composed of nitrogen and chlorine. There are several types of chloramines, but the most common is monochloramine, which has the chemical formula NH₂Cl. Chloramine is often used as a disinfectant in water treatment, especially in drinking water distribution systems.
FUMARIC ACID
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Fumaric acid, or trans-butenedioic acid, is an unsaturated dicarboxylic acid with the chemical formula HOOC–CH=CH–COOH. It appears as a crystalline white powder that is odorless, combustible but weakly flammable, and slightly soluble in water.
E211-SODIUM BENZOATE
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Sodium benzoate (E211) is a widely used food preservative in the food industry to extend the shelf life of products.
Sodium Bicarbonate
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Sodium Bicarbonate is odorless and salty, easily soluble in water, insoluble in alcohol, with a slight alkalinity. It decomposes when heated and in humid air.
E355 - Adipic Acid
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Adipic Acid is naturally found in rhubarb and beets. It can also be produced synthetically for industrial use. It is a relatively mild acidifier, permitted in a very limited range of products.
E331-SODIUM CITRATE
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Sodium citrate is the sodium salt of citric acid (E330), a natural acid found in most fruits. On an industrial scale, it is produced by cultivating a fungus (Aspergillus niger) in a sugary nutrient solution.
E452 - Polyphosphates
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Polyphosphates are chemical compounds belonging to the polyphosphate family. They are used in various industrial applications, including the food industry.
LACTOSE
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Lactose is a disaccharide sugar composed of two simple sugar molecules, glucose and galactose. It is primarily found in milk and dairy products.
E262 - ACETIC ACID
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Acetic acid, also known as ethanoic acid, is a chemical compound belonging to the carboxylic acid family. It is widely utilized in various applications, including the food industry, vinegar production, and the chemical and pharmaceutical industries.
E332 - POTASSIUM CITRATE
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Potassium citrate is the potassium salt of citric acid (E330). It is a natural acid present in most fruits.
ACETONE
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Acetone, also known as propanone, is a colorless, volatile liquid with the chemical formula CH₃COCH₃.
Borax
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Borax, also known as sodium borate, sodium tetraborate, or disodium tetraborate, is a naturally occurring mineral and a common household chemical. Its chemical formula is Na2B4O7·10H2O.