20% antioxidant is a type of antioxidant that contains 20% active antioxidants. Antioxidants are compounds that help protect cells from damage caused by free radicals. Free radicals are unstable molecules that can damage cells and contribute to aging and disease.

Vegetable fat blends are carefully formulated mixtures of refined vegetable oils designed to offer a sustainable and healthy alternative to animal fats.

Collagen is an essential structural protein found in the human and animal body, playing a crucial role in the health of skin, bones, joints, and connective tissues. 

Milk powder is a dairy product obtained by evaporating the water content from liquid milk, leaving behind a concentrated form of proteins, carbohydrates, fats, minerals, and vitamins.

Fenbendazole is a white crystalline powder, odorless, and sparingly soluble in water.

Fipronil is presented as a white to light beige crystalline powder with a slight odor. It is stable under normal conditions, but flammable.

Potassium Chloride appears as a white crystalline powder, odorless and soluble in water.

Gypsum 63% appears as a white, crystalline, and odorless powder, widely used in construction, agriculture, and manufacturing industries.

Monopotassium Phosphate (KH2PO4) is a white crystalline powder, odorless, soluble in water, and slightly acidic.

Magnesium sulfate 16% appears as a white, odorless crystalline powder with high water solubility. 

NPK 10-5-15 comes in the form of homogeneous granules, varying in color (white, beige, or slightly pink), odorless, and highly soluble in water. Its balanced composition of nitrogen (N), phosphorus (P), and potassium (K) makes it a versatile fertilizer suitable for various crops.