Phosphoric acid is a mineral triacid. The first function is that of a strong acid, the second that of a weak acid, and the third that of a very weak acid. The three bases formed are dihydrogen phosphate (H2PO4-), hydrogen phosphate (HPO4^2-), and orthophosphate (PO4^3-)

Butylglycol, also known as butoxyethanol, is a chemical compound belonging to the family of glycol ethers.

Vitamin E is primarily found in plant-based fats such as margarine or vegetable oils. It is well-known for its antioxidant properties and protective effects on the body\'s cells against oxidative stress.

Monohydrated iron sulfate is an inorganic compound, represented by the formula FeSO₄·H₂O, widely used in various industrial, medical, and agricultural applications due to its properties and chemical composition.

Sodium sulfate is an inorganic salt represented by the formula Na2SO4. It is widely used in various industrial, medical, and household applications due to its chemical properties and solubility in water.

Sulfur, represented by the formula S₈, is a non-metallic chemical element that naturally occurs in various forms and is essential for many chemical reactions and industrial processes.

Caramel flavor is a preparation used to impart a sweet and characteristic caramel taste to various food products. It is widely used in the food industry to enhance the flavor of many preparations.

Paprika oleoresin is an oil-soluble extract from the fruits of Capsicum annuum or Capsicum frutescens, primarily used as a coloring and/or flavoring agent in food products.

Aluminum sulfate is used as a coagulation and flocculation agent. It is often employed in drinking water treatment to remove suspended particles and impurities.

Dibutyl and ammonium dithiophosphates are chemical compounds used as reagents in flotation applications within the mining industry. These substances belong to the thionocarbamate family, which are derivatives of carbamate with a thiocarbamate functional group (CS(NH2)2).

Green dyes are chemical compounds or natural substances used to color various products, such as food, beverages, cosmetics, textiles and many others. There are various ways of creating green hues, including using synthetic dyes or natural extracts from plants, vegetables or other sources.

Zinc stearate is a zinc salt of stearic acid, a fatty acid naturally present in many foods and oils.

Ammonium bifluoride, also known as ammonium hydrogen difluoride or ammonium bifluoride, is a chemical compound with the formula . 

"Yellow dye 60%" seems to indicate the concentration of yellow dye in a specific solution or product. Dyes are often used in various applications, including the food industry, cosmetics, textiles, and other fields, to add color to finished products.

Red iron oxide, also known as ferric oxide or Fe2O3, is a chemical compound of iron and oxygen. It is a red-brown crystalline solid that is insoluble in water.

Tomato powder is a food ingredient made from dried, crushed tomatoes. It has a concentrated tomato flavor and is often used to flavor sauces, soups, stews and other dishes.