Amoxicillin

MAD0.00
Tax excluded

Amoxicillin is presented as a white crystalline powder, odorless, with a slightly bitter taste. This substance is moderately soluble in water and stable under normal temperature and humidity conditions. It belongs to the aminopenicillin class, a subgroup of beta-lactams, known for its broad-spectrum antimicrobial activity.

Quantity

Amoxicillin is presented as a white crystalline powder, odorless, with a slightly bitter taste. This substance is moderately soluble in water and stable under normal temperature and humidity conditions. It belongs to the aminopenicillin class, a subgroup of beta-lactams, known for its broad-spectrum antimicrobial activity.

Applications:

Scientific Research:

  • Microbiology:

    • Study of bacterial resistance.
    • Development of new antibiotic formulations.

  • Pharmacology:

    • Research on the bioavailability and pharmacokinetics of antibiotics.
    • Evaluation of drug interactions.

Medical and Pharmaceutical Industry:

  • Treatment of Bacterial Infections:

    • Used for respiratory, urinary, and skin infections.
    • Particularly effective against gram-positive bacteria and some gram-negative bacteria.

  • Final Formulations:

    • Key ingredient in oral suspensions, capsules, and tablets.

Data sheet

CAS Number
26787-78-0
Chemical Formula
C16H19N3O5S
Storage conditions
Store at a temperature between 15°C and 25°C. Avoid extreme temperatures.
Packaging
25 KG

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