Chélates de Manganèse

Manganese chelates appear as a fine, light brown to beige powder, odorless and stable under normal conditions. They consist of manganese bound to chelating agents such as EDTA, amino acids, or hydrolyzed proteins, enhancing their solubility and absorption by living organisms.

Applications:

1. Animal Nutrition:

   • Essential manganese source for livestock feed (poultry, cattle, swine, aquaculture).
   • Promotes growth, bone strength, and proper enzymatic function.

2. Agriculture & Fertilization:

   • Used as a micronutrient in fertilizers to correct manganese deficiencies in soils.
   • Enhances photosynthesis and crop resistance to environmental stress.

3. Dietary Supplements:

   • Incorporated into nutritional supplements for its vital role in carbohydrate and protein metabolism, as well as oxidative stress protection.

4. Cosmetic Industry:

   • Found in skincare formulations for its antioxidant properties.