Sodium Lauryl Ether Sulfate (SLES 70%) is a powerful anionic surfactant widely used in personal care and cleaning products for its foaming and detergent properties. Ideal for shampoos, shower gels, and detergents, it is gentle on the skin while providing excellent cleaning efficiency.

Sodium propionate (E281) is a sodium salt of propionic acid, a carboxylic acid. It is used as a food additive in the food industry, primarily as a preservative agent to inhibit the growth of molds and yeasts, thereby extending the shelf life of food products.

Lactylated sodium stearyl is a food additive derived from fat, serving as an emulsifier or stabilizer. It comes in powder form, white or cream-colored. 

Yeast extract is the general term used to refer to various forms of yeast that have been processed by removing the cell contents.

Neotame (E961) is an artificial sweetener which belongs to the family of new generation sweeteners, derived from aspartame.

Magnesium stearate is a magnesium salt of stearic acid, a fatty acid naturally present in many foods of animal and plant origin.

Calcium silicate is a food additive identified under the code E552 according to the international classification of food additives.

Gelatin is a protein obtained from animal collagen, typically derived from the skin and bones of cows or pigs. It is commonly used in the food industry as a gelling agent, stabilizer, thickener, and texture enhancer.

Sodium alginate or sodium polymannuronate, is a food additive, used in drinks, consisting of alginate and sodium.

Lactose is a disaccharide sugar composed of two simple sugar molecules, glucose and galactose. It is primarily found in milk and dairy products.

Diethanolamine, or DEA, is a colorless liquid with an ammoniacal odor. It is a diol and a secondary amine, soluble in water, and even hygroscopic.

Vitamin A is a fat-soluble vitamin stored in our liver. It contributes to the natural development and normal growth of the body while maintaining the health of our eyes, skin, and immune system.

Alkaline protease is a solid enzyme produced by submerged fermentation from Bacillus licheniformis. It is widely applied in detergents, leather de-hairing and softening, and silk degumming. The product quality complies with the Chinese national standards GB23527-2009.

Methyl isobutyl carbinol (MIBC) is a chemical compound with the molecular formula C₆H₁₄O. It is a colorless liquid with a mild odor. MIBC is part of the alcohol chemical class and is widely used in various industrial applications. 

Ethyl acetate is a chemical compound commonly used in the chemical industry and various applications.